FREQUENTLY ASKED

1.

WHAT DO YOU DO?

We teach home bakers from all around the world how to be successful in sourdough.

2.

HOW CAN I PURCHASE A COURSE OR BAKING SUPPLIES?

All courses and baking supplies can be purchased at www.sourdoughsource.com

3.

HOW DO I ACCESS MY COURSE OR WORKSHOP?

Login to your course portal here: https://www.sourdoughcourse.com/ to see all of your courses and workshops.

4.

MY LOGIN DOESN’T WORK!

If you have purchased a course and can't log in, please click here and enter in the email address you created the account with. Your password will be reset and you can access your library.

5.

CAN I WATCH THE COURSE MORE THAN ONCE?

Yes!! You can watch and access your course as often and as many times you like! ❤️

6.

DO YOU TEACH HOW TO MAKE A SOURDOUGH STARTER?

Absolutely. Every course or workshop teaches you how to make a starter. We believe in equipping you with the information necessary so you achieve success in sourdough!

7.

WHEN DO YOU ACCEPT NEW STUDENTS?

We accept new students 24/7! You can sign up and start your course whenever you want. Your course is entirely bake-at-your-own-pace and can be accessed worldwide.

8.

DO YOU HAVE A GLUTEN FREE PREVIEW?

Yes! You can sign up for a preview of the Gluten Free Sourdough Series with instructor Marissa Froese here: https://www.sourdoughcourse.com/preview-gf

Questions